THREE COURSES / £38.50

STARTERS

CEVICHE OF GIGHA HALIBUT
Mango and passion fruit

Or

FEUILLANTINE OF VEAL SWEETBREADS
Buttered cabbage & truffle puree


MAINS

BOUILLABAISSE
Rouille & Croutons

Or

ROAST LOIN OF DORNOCH LAMB
Braised gem lettuce, goats cheese gnocchi


DESSERTS

JIVARA CHOCOLATE CREMEUX

Yoghurt mousse, chocolate sablet
Raspberry sorbet

Or 

LEMON MERINGUE

Yoghurt & vanilla sorbet, passion fruit


CHEESE
(Supplement £10.00)


Selection of matching wines £22.00 (Two glasses)

All prices are inclusive of V.A.T. Service is left to your own discretion. We only add a 10% discretionary service charge for parties of 6 or more.
This menu is only available Wednesday – Friday
Food allergy and intolerances: please inform a member of the front of the house when placing your order.

To Start

Beetroot & Horseradish
Artichoke Velouté
Haggis Bonbon
Duck Rillettes

 

CEVICHE OF GIGHA HALIBUT
Mango and passion fruit

PETERHEAD MONFISH
Avocado, bomba rice, langoustine bisque

ORKNEY SCALLOP “A La Plancha”
Pea puree, Bellota ham, parmesan velouté 

ROAST LOIN OF BORDERS ROE DEER
Braised gem lettuce, goats cheese gnocchi, Grand Veneur sauce

JIVARA CHOCOLATE CREMEAUX
& PERTHSHIRE RASPBERRIES
Yoghurt mousse, chocolate sablet
Raspberry sorbet

or

LEMON MERINGUE
Yoghurt and vanilla sorbet, passion fruit

 

 

 TASTING MENU £95.00

WITH MATCHING WINES £155.00

All prices are inclusive of V.A.T. Service is left to your own discretion. We only add a 10% discretionary service charge for parties of 6 or more.
Food allergy and intolerances: please inform a member of the front of the house when placing your order.

VEGETARIAN

TASTING MENU

 

To Start

Beetroot & Horseradish
Artichoke Velouté
Arancini
Puy Lentil & Roasted Onion

VIOLET ARTICHOKE BARIGOULE
Carrot and celeriac

SWEETCORN AND POLENTA
Crème fraîche, chilli and lime

EMMENTAL SOUFFLÉ
Creamed spinach

MUSCADE PUMPKIN RISOTTO
Trompette mushrooms, parmesan , walnut pesto

JIVARA CHOCOLATE CREMEAUX

& PERTHSHIRE RASPBERRIES
Yoghurt mousse, chocolate sablet
Raspberry sorbet

Or

LEMON MERINGUE
Yoghurt and vanilla sorbet, passion fruit

COFFEE & PETIT FOURS

£95


With discovery matching wines £155.00

All prices are inclusive of V.A.T. Service is left to your own discretion. We only add a 10% discretionary service charge for parties of 6 or more.
Food allergy and intolerances: please inform a member of the front of the house when placing your order.

SAMPLE / £75.00

TO START

Beetroot & Horseradish
Artichoke Velouté
Arancini
Duck Rillettes

 

CEVICHE OF GIGHA HALIBUT

Mango and passion fruit

Or

FEUILLANTINE OF VEAL SWEETBREADS

Buttered cabbage & truffle puree


 

ROAST JOHN DORY

Cafe De Paris Butter

Shallot fondue, potato gallete and red wine sauce

Or

ROAST LOIN OF BORDERS ROE DEER

Red cabbage, beetroot, dauphine potato

Macadamia and redcurrant

 


DESSERTS

 

JIVARA CHOCOLATE CREMEAUX

& PERTHSHIRE RASPBERRIES

Yoghurt mousse, chocolate sablet

Raspberry sorbet

Or 

PERTHSHIRE STRAWBERRIES

Vanilla mascarpone mousse, white chocolate


SELECTION OF CHEESES

(Supplement £5.00)

(Cheese as an extra course £15.00)


All prices are inclusive of V.A.T. Service is left to your own discretion. We only add a 10% discretionary service charge for parties of 6 or more.
Food allergy and intolerances: please inform a member of the front of the house when placing your order.